Soups
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Rasam - Tangy Tamarind Soup
Tangy soup prepared with tamarind juice as base in addition to spices as seasonings.
$3.99 -
Paruppu Rasam - Lentil Soup
Fried horse gram and tomato soup prepared from freshly ground tomato with tamarind juice as base in addition to spices as seasonings.
$5.99 -
Karaikudi Thakkali Soup - Tomato Soup
Tomato soup prepared from freshly ground tomato with addition of South Indian spices.
$5.99 -
Aatu Elembu Soup - Mutton Bone Soup
Spicy soup prepared from mutton bone and is loaded spices.
$5.99 -
Kozhi rasam - Spicy Chicken Soup
spicy chicken soup prepared from chicken stock is loaded with south Indian spices and herbs.
$5.99
Veg-Appetizers & Snacks
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Mixed Veg Pakoda - South Indian Veg Crisps
South Indian vegetable crisps South Indian vegetable crisps prepared by deep frying lightly battered vegetables julienne.
$7.99 -
Bajji - Vegetable Filters ( Plantain or Potato)
Popular south Indian snack prepared by deep frying thinly sliced vegetables battered in chick pea flour
$7.99 -
Masala Vada - Lentil Fritters 4 pcs
Savory south Indian snack prepared by deep frying a mixture of coarsely ground chick peas with herbs and spices.
$7.49 -
Methu Vada - Lentil Doughnut 4 pcs
Savory doughnut like south Indian snack prepared by deep frying black gram dough mixed with spices.
$6.99 -
Kezhangu Bonda - Mashed Potato Fritter 4 pcs
Spicy mashed potato balls dipped in a chick pea batter and deep fried.
$7.99 -
Gobi 65 - Cauliflower fritter
One of the popular Indo-Chinese dry dishes prepared by deep frying cauliflower florets dipped in a batter.
$6.99 -
Chilli Gobi - Spiced Cauliflower fritter
Batter fried cauliflower florets spiced up in a traditional south Indian spicy sauté mix.
$7.99 -
Chilli Paneer - Spicy Indian Cottage cheese cubes
Batter fried paneer cubes spiced up in a traditional south Indian sauté mix.
$8.99 -
Cashew Pakoda - Crispy Cashew Fritters
Cashew crisps prepared by deep frying lightly battered vegetables julienne.
$9.99 -
Hara Bhara Kebab - Deep fried spinach cheese fritter
Green spinach crisps prepared by deep frying lightly battered vegetables julienne.
$8.99 -
Samosa Set - Indian Fried Puffs 2 pieces
$4.99
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Samosa Chaat - Fried Puff in Chickpeas Sauce
$8.99
Non-Veg-Appetizers
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Chicken 65 - Flavored Chicken Cubes
Chicken cubes marinated in a mild savory mix and deep fried.
$7.99 -
Madurai Chilli Chicken - Spicy Chicken Cubes
Spicy Chicken cubes Chicken cubes marinated in a mild savory mix and deep fried, chicken cubes spiced up with a South Indian sauté mix.
$8.99 -
Chicken Lollypop - Fried Lollypop Wings
Mildly spiced chicken wings pulled up in the shape of a lolly-pop and deep fried.
$8.99 -
Kozhi Varuval - Deep fries Chicken leg qtr
Full chicken leg qtr marinated in a special house mix and then deep fried.
$5.99 -
Kola Urundai - South Indian Meat Balls
Spicy meat balls made with ground goat meat together with south Indian spices and herbs.
$9.99 -
Pondicherry Era Bajji - Battered fried Shimp
Shrimp dipped in a savory chick pea’s batter and deep fried is a popular snack from coastal south India.
$10.99 -
Muttai Bajji - Spiced Egg fritters
Half sliced boiled eggs dipped in a savory batter and deep fried.
$7.99 -
Nethli Fry - Crispy fried anchovies
Full nethli fish marinated in a special house mix and then deep fried.
$8.99 -
Muttai Poriyal - Spicy Scrambled Eggs
$5.99
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Masala Omelet - Spicy Omelet
$5.99
Tiffin - Idli & Vada
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Idli - Steamed Rice Cake 3 pcs
Steamed South Indian rice cakes made from fermented rice and black gram batter.
$6.99 -
Podi Idli - Rice cake with chutney powder 3 pcs
Steamed South Indian rice cakes made from fermented rice and black gram batter with chutney powder.
$7.99 -
Sambar Idli - Rice cake in lentil stew 2 pcs
Steamed South Indian rice cakes made from fermented rice and black gram batter with sambar.
$6.99 -
Idli Pepper Fry - Spicy rice cake with black peppers
Steamed South Indian rice cakes made from fermented rice and black gram batter with black pepper fries.
$9.99 -
Thair Vadai - Lentil Donuts in Yogurt 2 pcs
Lentil donuts soaked in yogurt flavored with spices.
$6.99 -
Rasa Vadai - Lentil Donuts iin Tangy Soup 2 pcs
Lentil donuts soaked in tangy soup flavored with spices.
$6.99 -
Sambar Vadai - Lentil Donuts in Veg. Stew 2 pcs
Lentil donuts soaked in sambar flavored with spices.
$6.99 -
Kaima Idli - Stir-fried mildly spiced Rice Cake Cubes
Steamed South Indian rice cakes made from fermented rice and black gram batter with masala spicies.
$9.99
Tiffin - Dosas
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Dosa - Rice crepe
South Indian rice crepe made from fermented rice and black gram batter.
$7.99 -
Podi Dosa - Spiced up rice crepe
South Indian rice crepe made from fermented rice and black gram batter with spicy powder.
$8.99 -
Ghee Roast Dosa - Buttered rice crepe
South Indian rice crepe made from fermented rice and black gram batter and roasted with ghee.
$8.99 -
Paper Dosa - Super thin crispy rice crepe
South Indian rice crepe made from fermented rice and black gram batter with thin crispy.
$9.99 -
Masala Dosa - Mashed potato stuffed crepe
South Indian rice crepe made from fermented rice and black gram batter with masala.
$9.99 -
Mysore Masala Dosa - Spicy masala dosa
South Indian rice crepe made from fermented rice and black gram batter with spicy and masala.
$9.99 -
Egg Dosa - Egg layered dosa
South Indian rice crepe made from fermented rice and black gram batter with layered egg.
$10.99 -
Onoin Dosa
South Indian rice crepe made from fermented rice and black gram batter with onion.
$9.99 -
Rava Masala Dosa - Potato Stuffed
South Indian rava crepe made from fermented potato and spicy batter.
$11.99 -
Onion Chilli Rava Masala Dosa
South Indian rava crepe made from fermented onion, chilli,potato and spicies.
$11.99 -
Uthappam - Rice pancakes
South Indian rice pancake made with Rice and Black gram batter.
$9.99 -
Onion Chilli Uthappam Set
South Indian rice pancake made with Rice and Black gram batter with onion and chilli.
$10.99 -
Onion Chilli Tomato Uthappam Set
South Indian rice pancake made with Rice and Black gram batter with onion, chilli and tomato.
$10.99 -
Masala Butter Uthappam Set
South Indian rice pancake made with Rice and Black gram batter with butter and masala.
$11.99
Tiffin: Others
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Poori Kezhangu - Puffed wheat bread with mashed potato
Puffed wheat bread served with spicy mashed potato mix.
$9.99 -
Poori Chole - Puffed wheat bread with chick pea curry
Puffed wheat bread served with a spicy and mildly tangy chick peas gravy.
$9.99 -
Veg Kothu Parrota - Layered Parota Stir -fry
Pan grilled pastry like flat bread chopped and mashed up with spicy vegetable sauté mix.
$10.99 -
Chicken Kothu Parrota - Layered Prot Stir fry-
Pan grilled pastry like flat bread chopped , mashed up with egg and spicy chicken curry mix.
$10.99 -
Egg - Kothu Parrota - Layered Parota Stir-fry
Pan grilled pastry like flat bread chopped , mashed up with egg and spicy egg curry mix.
$10.99 -
Paneer - Kothu Parrota - Layered Parotta Stir-fry
Pan grilled pastry like flat bread chopped and mashed up with spicy paneer mix.
$10.99 -
Chilli - Kothu Parrota - Layered Parota Stir-fry
Pan grilled pastry like flat bread chopped and mashed up with spicy chilli mix.
$10.99 -
Iddiyapam - South Indian Rice noodles (Sweet Coconut Milk)
Steamed rice noodles spiced up with a south Indian sauté mix with Sweet coconut milk.
$10.99 -
Iddiyapam - South Indian Rice noodles Noodles ( Veg Kurma )
Steamed rice noodles spiced up with a south Indian sauté mix with veg kurma.
$10.99 -
Iddiyapam - South Indian Rice noodles (Chicken Kurma)
Steamed rice noodles spiced up with a south Indian sauté mix with chiken kurma.
$10.99 -
Iddiyapam Stir fry - Stir fry Rice noodles - Veg
Steamed rice noodles spiced up with a south Indian sauté mix with fry vegetables.
$9.99 -
Iddiyapam Stir fry - Stir fry Rice noodles - Chicken
Steamed rice noodles spiced up with a south Indian sauté mix with chicken fry.
$9.99
Tiffin - Combos
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Kal Dosa Fish Curry - Soft Dosa 3 pieces with Fish curry
South Indian rice crepe made from fermented rice and black gram batter prepare in Stone with fish curry.
$14.99 -
Kal Dosa Set - Soft Dosa 3 pieces with Veg gravy
South Indian rice crepe made from fermented rice and black gram batter prepare in stone with veg gravy.
$12.99 -
Kal Dosa Set - 3 pcs Soft dosa with chicken gravy
South Indian rice crepe made from fermented rice and black gram batter prepare in stone with chicken gravy.
$12.99 -
Kal Dosa Set - 3 pcs Soft dosa with Mutton gravy
South Indian rice crepe made from fermented rice and black gram batter prepare in stone with mutton gravy.
$12.99 -
Parrota Salna - 2 pcs with Chicken Gravy
A parotta, is a layered flat bread of South India, with chicken gravy.
$10.99 -
Parrota Salna - 2 pcs with Mutton Gravy
A parotta, is a layered flat bread of South India, with mutton gravy.
$10.99 -
Aapam Curry - 2 pcs with Chicken Gravy
Appam is a pancake made with fermented rice batter and chicken gravy.
$13.99
Sides
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Muttai Poriyal - Spicy Scrambled Eggs
An egge fry (muttai poriyal) is a dish made from beaten eggs quickly fried with oil, onion, chilli, herbs and tasty spicy in a frying pan
$4.99 -
Masala Omelet - Spicy Omelet
An omelet(muttai poriyal) is a dish made from beaten eggs quickly cooked with butter or oil in a frying pan
$4.99
Authentic Tamil Nadu Veg Curries
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Puzhi Kozohambu - Tangy Vegetable Stew -Eggplant (Kathrikai)
Tamarind being abundant in this region, the stew is prepared with tamarind extract, tomato pulp with various vegetables. Sometimes coconut milk is added to mellow this spicy curry with Sambar and rasam form the backbone of vegetarian cooking. (served with Rice or 3 Chappathis)
$10.99 -
Puzhi Kozhambu -Tangy Okra (Vendakai) Stew
Tamarind being abundant in this region, the stew is prepared with tamarind extract, tomato pulp with various vegetables. Sometimes coconut milk is added to mellow this spicy curry with Sambar and rasam form the backbone of south Indian vegetarian cooking. (served with Rice or 3 Chappathis)
$10.99 -
Puzhi Kozohambu - Tangy Garlic (Poondu) Stew
Tamarind being abundant in this region, the stew is prepared with tamarind extract, tomato pulp with various vegetables. Sometimes coconut milk is added to mellow this spicy curry with Sambar and rasam form the backbone of south Indian vegetarian cooking. (served with Rice or 3 Chappathis)
$10.99 -
Aviyal - South Indian Mixed Vegetable stew in Coconut Milk
Mixed vegetables cooked in coconut milk sauce, yogurt and Cummins. This mild flavored stew is considered a necessity during grand functions. (served with Rice or 3 Chappathis)
$10.99 -
Morr Kozhambu - Buttermilk Stew
Stew made with butter milk as the base. This mild flavored stew is predominantly cooked during summer months with pumpkins and squash. (served with Rice or 3 Chappathis)
$10.99 -
Channa Masala - Chickpeas Masala
Chana masala, the main ingredient is chickpeas. It is fairly dry and spicy with a sour citrus note. (served with Rice or 3 Chappathis)
$10.99 -
Vegetable Kurma - Vegetables in coconut stew
This is a delicious gravy made with coconut and mixed vegetables. (served with Rice or 3 Chappathis)
$10.99 -
Parupu Thallipu - Yellow Dhal Thadka
Cooked mashed Moong dhal and Thoordhal flavored with a spicy sauté mix. Very flavorful lentil gravy goes well with naan and Chapatti. (served with Rice or 3 Chappathis)
$10.99 -
Ennai Katrikai-Fried Whole egg plants masala
In this recipe the Baby Eggplant is carefully slit and stuffed with fresh grounded masala, pan fried and then cooked in spicy tamarind curry. (served with Rice or 3 Chappathis)
$11.99 -
KondaKadalai Kari-Black Chick peas curry
Kondakadalai Kari, the main ingredient is chickpeas. It is fairly dry and spicy with a sour citrus note. (served with Rice or 3 Chappathis)
$11.99 -
Sambar-Lentil Vegetable stew
Vegetables cooked with lentil and spice is the one dish that very particular to South Indian peninsular. (served with Rice or 3 Chappathis)
$7.99 -
Rasam-Tamarind soup bowl
Tangy soup prepared with tamarind juice as base in addition to spices as seasonings. (served with Rice or 3 Chappathis)
$6.99
Rice Specialties
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Thair Saadham-Curd rice or Yogurt Rice
Rice mixed with plain yogurt and flavored with a South Indian spicy saute.
$9.99 -
Elemiche Sadham-Lemon Rice
Rice mixed with Lemon juice and flavored with a South Indian spicy sauté
$9.99 -
Puzhi Sadham -Tamarind Rice
Rice mixed with tamarind extract and flavored with a South Indian spicy saute.
$9.99 -
Thakkali Sadham-Tomato Rice
Rice mixed with tomato extract and flavored with a South Indian spicy sauté
$9.99 -
Thenga Sadham – Coconut Rice
Rice mixed with coconut and flavored with a South Indian spicy saute.
$9.99 -
Bisebelabadh-Flavored lentil Rice
Rice mixed with lentils, vegetables, coconut and flavored with a South Indian spicy saute.
$9.99
South Indian Curries and Favorite - Non Veg
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Chettinaatu kari - Egg
Chettinadu egg curry has its unique flavor from the special spice mix used for cooking. served for Rice or Chappathi.
$10.49 -
Chettinaatu kari - Chicken
Chettinad chicken curry has its unique flavor from the special spice mix used for cooking. Served with rice and Chappathi.
$10.99 -
Chettinaatu kari - Mutton
Chettinad mutton curry has its unique flavor from the special spice mix used for cooking. Served for Rice and Chappathi.
$11.99 -
Chennai Masala kari - Egg
Egg curry uses the traditional spicy South Indian masala mix for cooking served with Rice or Chappathi.
$10.49 -
Chennai Masala kari - Chicken
Chicken curry uses the traditional spicy South Indian masala mix for cooking served with Rice or Chappathi.
$10.99 -
Chennai Masala kari - Mutton
Mutton curry uses the traditional spicy South Indian masala mix for cooking served with Rice or Chappathi.
$11.99 -
Chennai Masala kari - Lamb
Lamb curry uses the traditional spicy South Indian masala mix for cooking served with Rice or Chappathi.
$12.99 -
Channai Masala Kari - Shrimp
Shrimp curry uses the traditional spicy South Indian masala mix for cooking. Served for Rice or Chappathi.
$12.99 -
Milagu Kari or Pepper Fry - Egg
Egg pepper fry is a thick gravy which is loaded with spices and pepper. It is the spiciest of our real south Indian quest for spicy food and served for Rice and Chappathi
$10.49 -
Milagu kari or Pepper Fry - Chicken
Chicken pepper fry is a thick gravy which is loaded with spices and pepper. Served for Rice and Chappathi
$10.99 -
Milagu Kari or Pepper Fry - Mutton
Mutton pepper fry is a thick gravy which is loaded with spices and pepper. It is the spiciest of real south Indian spicy food.
$11.99 -
Milagu kari or Pepper Fry - Shrimp
Shrimp pepper fry is a thick gravy which is loaded with spices and pepper
$12.99 -
Kongunaatu Kari - Egg
Kongunaadu region of South India, egg curry blends in flavor from cilantro based sauce with a special post sauté mix.
$10.49 -
Kongunaatu Kari - Chicken
Kongunaadu region of South India, chicken curry blends in flavor from cilantro based sauce with a special post sauté mix.
$10.99 -
Kongunaatu Kari - Mutton
Kongunaadu region of South India, muttton curry blends in flavor from cilantro based sauce with a special post sauté mix.
$11.99 -
Kuruma - Egg
Milder than the other curries egg curry is mildly spiced and flavored by cooking with masala and coconut milk.
$10.49 -
Kuruma - Chicken
Milder than the other curries, chicken curry is mildly spiced and flavored by cooking with masala and coconut milk.
$10.99 -
Kuruma - Mutton
Milder than the other curries, mutton curry is mildly spiced and flavored by cooking with masala and coconut milk.
$11.99 -
Kuruma - Lamb
Milder than the other curries, lamb curry is mildly spiced and flavored by cooking with masala and coconut milk.
$12.99 -
Tikka Masala - Chicken
Chicken marinated in yogurt and spices and then served in a tomato cream sauce. Serve with rice or warm pita bread.
$10.99 -
Tikka Maslala - Shrimp
Shrimp marinated in yogurt and spices and then served in a tomato cream sauce. Serve with Rice or Chappathi
$12.99 -
Nilagiri - Egg
Nilagiri egg curry has its unique flavor from the special spice mix used for cooking
$10.49 -
Nilagiri - Chicken
Nilagiri Chicken curry has its unique flavor from the special spice mix used for cooking
$10.99 -
Nilagiri - Mutton
Nilagiri Mutton curry has its unique flavor from the special spice mix used for cooking
$11.99 -
Nilagiri - Lamb
Nilagiri Lamb curry has its unique flavor from the special spice mix used for cooking
$12.99 -
Nilagiri - Shrimp
Nilagiri Shrimp curry has its unique flavor from the special spice mix used for cooking
$12.99 -
Vindaloo - Egg
Egg with inspired spicy sauce made from garlic, Vinegar and red chillies is widely accepted in America as the spiciest Indian curry.
$10.49 -
Vindaloo - Chicken
Chicken with inspired spicy sauce made from garlic, Vinegar and red chillies is widely accepted in America as the spiciest Indian curry.
$10.99 -
Vindaloo - Mutton
Mutton with inspired spicy sauce made from garlic, Vinegar and red chillies is widely accepted in America as the spiciest Indian curry.
$11.99 -
Vindaloo - Lamb
Lamb with inspired spicy sauce made from garlic, Vineger and red chillies is widly accepted in America as the spiciest Indian curry.
$12.99 -
Vindaloo - Shrimp
Shrimp inspired spicy sauce made from garlic, Vineger and red chillies is widly accepted in America as the spiciest Indian curry.
$12.99 -
Vindaloo - Vegetables
Vidaloo inspired spicy sauce made from garlic, Vineger, red chillies and vegetables is widly accepted in America as the spiciest Indian curry.
$9.99 -
Vindaloo - Kofta
Vindaloo Kofta inspired spicy sauce made from garlic, Vineger and red chillies is widly accepted in America as the spiciest Indian curry.
$10.99 -
Vindaloo - Paneer
Vindaloo Paneer inspired spicy sauce made from garlic, Vineger and red chillies is widly accepted in America as the spiciest Indian curry.
$10.99 -
Butter - Egg
Butter egg curry has its unique flavor from the special spice mix used for cooking.
$10.49 -
Butter - Chicken
Thick tomato based sauce is loaded with the right amount of butter to bring in the exquisite taste.
$10.99 -
Butter - Mutton
Mutton-Thick tomato based sauce is loaded with the right amount of butter to bring in the exquisite taste.
$11.99 -
Butter - Lamb
Mutton - thick tomato based sauce is loaded with the right amount of butter to bring in the exquisite taste.
$12.99 -
Butter - Shrimp
Shrimp thick tomato based sauce is loaded with the right amount of butter to bring in the exquisite taste.
$12.99 -
Butter - Vegetables
Vegetables and thick tomato based sauce is loaded with the right amount of butter to bring in the exquisite taste.
$9.99 -
Butter - Kofta
Kofta thick tomato based sauce is loaded with the right amount of butter to bring in the exquisite taste.
$10.99 -
Butter - Paneer
Paneer thick tomato based sauce is loaded with the right amount of butter to bring in the exquisite taste.
$10.99 -
Kadai - Egg
Assorted large cut Eggs, Green peppers, onions, carrot, etc. stir fried in a spicy masala.
$10.49 -
Kadai - Chicken
Assorted large cut Chicken, Green peppers, onions, etc. stir fried in a spicy masala.
$10.99 -
Kadai - Mutton
Assorted large cut Mutton,Green peppers, onions, etc. Stir fried in a spicy masala.
$11.99 -
Kadai - Lamb
Assorted large cut Mutton,Green peppers, onions, etc. stir fried in a spicy masala.
$12.99 -
Kadai - Shrimp
Assorted large cut Shrimps,Green peppers, onions, etc. stir fried in a spicy masala.
$12.99 -
Kadai - Vegetables
Assorted large cut vegetables (Green peppers, onions, carrot etc) stir fried in a spicy masala.
$9.99 -
Kadai - Kofta
Assorted large cut Koftas (Green peppers, onions, etc) stir fried in a spicy masala.
$10.99 -
Kadai - Paneer
Assorted large cut Paneers,Green peppers, onions, etc. stir fried in a spicy masala.
$10.99 -
Saag - Egg
Spinach and fried Egg chunks cooked in a tomato based sauce.
$10.49 -
Saag - Chicken
Spinach and fried chicken chunks cooked in a tomato based sauce.
$10.99 -
Saag - Mutton
Spinach and fried mutton chunks cooked in a tomato based sauce.
$11.99 -
Saag - Lamb
Spinach and fried mutton chunks cooked in a tomato based sauce.
$12.99 -
Saag - Shrimp
Spinach and fried shrimp chunks cooked in a tomato based sauce.
$12.99 -
Saag - Vegetables
Spinach and fried vegetables chunks cooked in a tomato based sauce.
$9.99 -
Saag - Kofta
Spinach and fried kofta chunks cooked in a tomato based sauce.
$10.99 -
Saag - Paneer
Spinach and fried paneer chunks cooked in a tomato based sauce.
$10.99
South Indian Curries and favorites - Veg
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Chettinadu - Vegetables
Originating from Chettinad region of south India, this vegetables gets it unique flavor from the ground spices.
$10.99 -
Chettinadu - Kofta Curry
Originating from Chettinad region of south India, this kofta curry gets it unique flavor from the ground spices.
$11.99 -
Chettinadu - Paneer Curry
Originating from Chettinad region of south India, this paneer gets it unique flavor from the ground spices.
$11.99 -
Chennai Masala Kari - Vegetables
This veg curry uses the traditional spicy South India masala mix for cooking.
$10.99 -
Chennai Masala Kari - Kofta Curry
This kofta curry uses the traditional spicy South India masala mix for cooking.
$11.99 -
Chennai Masala Kari - Paneer
This paneer curry uses the traditional spicy South India masala mix for cooking.
$11.99 -
Kongunadu - Vegetables
Originating frpm Kongunaadu region of South India, this curry blends in flavor from with a special post saute` mix and sesame seeds.
$10.99 -
Kongunadu - Kofta
Originating from Kongunaadu region of South India, this curry blends in flavor from with a special post saute` mix and sesame seeds.
$11.99 -
Kondunadu - Paneer
Originating frpm Kongunaadu region of South India, this curry blends in flavor from with a special post saute` mix and sesame seeds.
$11.99 -
Tikka Masala -Vegetables
Vegetables and thick tomato based sauce is loaded with the right amount of butter to bring in the exquisite taste.
$10.99 -
Tikka Masala -Kofta
Fry mixer round ball marinated in yogurt and spices and then served in a tomato cream sauce. Serve with rice or warm pita bread.
$11.99 -
Tikka Masala - Paneer
Paneer thick tomato based sauce is loaded with the right amount of butter to bring in the exquisite taste.. A well known famous paneer dish served along with gravy.
$11.99 -
Vindaloo -Vegetables
Vidaloo inspired spicy sauce made from garlic, Vineger, red chillies and vegetables is widly accepted in America as the spiciest Indian curry.
$10.99 -
Vindaloo -Kofta
Vindaloo Kofta inspired spicy sauce made from garlic, Vineger and red chillies is widly accepted in America as the spiciest Indian curry.
$11.99 -
Vindaloo -Paneer
Vindaloo Paneer inspired spicy sauce made from garlic, Vineger and red chillies is widly accepted in America as the spiciest Indian curry.
$11.99 -
Butter Masala - Vegetables
It is a dish made by marinating a chicken overnight in a yoghurt and spice mixture. The chicken is then roasted or baked. A sauce is made from butter, tomatoes, almonds and various spices, usually including the famous tandoori masala spice mix, and sometimes cream. Once the sauce is prepared, the marinated and roasted chicken is chopped and added to it.
$10.99 -
Butter Masala - Kofta
It is a dish made by marinating a chicken overnight in a yoghurt and spice mixture. The chicken is then roasted or baked. A sauce is made from butter, tomatoes, almonds and various spices, usually including the famous tandoori masala spice mix, and sometimes cream. Once the sauce is prepared, the marinated and roasted chicken is chopped and added to it.
$11.99 -
Butter Masala - Paneer
It is a dish made by marinating a chicken overnight in a yoghurt and spice mixture. The chicken is then roasted or baked. A sauce is made from butter, tomatoes, almonds and various spices, usually including the famous tandoori masala spice mix, and sometimes cream. Once the sauce is prepared, the marinated and roasted chicken is chopped and added to it.
$11.99 -
Saag -Vegetables
Spinach and fried vegetables chunks cooked in a tomato based sauce.
$10.99 -
Saag -Kofta
Spinach and fried kofta chunks cooked in a tomato based sauce.
$11.99 -
Saag -Paneer
Spinach and fried paneer chunks cooked in a tomato based sauce.
$11.99 -
Kadai -Vegetables
Assorted large cut vegetables (Green peppers, onions, carrot etc) stir fried in a spicy masala.
$10.99 -
Kadai -Kofta
Assorted large cut Koftas (Green peppers, onions, etc) stir fried in a spicy masala.
$11.99 -
Kadai -Paneer
Assorted large cut Paneers,Green peppers, onions, etc. stir fried in a spicy masala.
$11.99 -
Milagu Kari (Pepper Fry) - Vegetables
pepper fry is a thick veg gravy loaded with spices and pepper, showcasing the South Indian quest for spicy foods.
$10.99 -
Milagu Kari (Pepper Fry) - Kofta
pepper fry is a thick kofta gravy loaded with spices and pepper, showcasing the South Indian quest for spicy foods.
$11.99 -
Milagu Kari (Pepper Fry) - Paneer
pepper fry is a thick paneer gravy loaded with spices and pepper, showcasing the South Indian quest for spicy foods.
$11.99 -
Nilagiri - Vegetables
Mint and Coriander based veg curry authentic to the the Blue Mountains of Nilgiris
$10.99 -
Nilagiri - Kofta
Mint and Coriander based kofta curry authentic to the the Blue Mountains of Nilgiris
$11.99 -
Nilagiri - Paneer
Mint and Coriander based paneer curry authentic to the the Blue Mountains of Nilgiris
$11.99 -
Kurma - Kofta
Flavorful mild kofta with ground spices and coconut milk.
$11.99 -
Kurma - Paneer
Flavorful mild paneer with ground spices and coconut milk.
$11.99 -
Kurma - Vegetables
Flavorful mild curry with ground spices and coconut milk.
$10.99
Traditional NV Specialties and Seafood
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Meen Varuval (Pomfret) - Mildly spiced deep fried fish
Fish (pomfret) marinated in spices and shallow fried per coastal south Indian style.
$12.99 -
Kanava kari - Calamari Masala
Calamari (Squid) cooked with spices to thick gravy served with Rice or 2 Chappathis.
$13.49 -
Kanava Sukka Varuval - Calamari Fry
Squid cooked with spices and black peppers to dry gravy served with Rice or 2 Chappathis.
$13.49 -
Sura Puttu - Shark Hash
Steamed shark meat scrambled into a flavorful dish with south Indian saute mix and coconut served with Rice or 2 Chappathis.
$15.99 -
Karuvadu Kathrikai Kozhambu - Dry Fish Stew
Dry anchovies (Nethili meen) cooked in a tangy stew with egg plants served with Rice or 2 Chappathis.
$17.99 -
Naatu Kozhi Kozhambu
Full Cornish chicken stew cooked in the traditional south Indian way that brings in the flavors from South India.
$15.99 -
Naatu Kozhi Varuval
Full Cornish chicken cooked to semi-dry gravy in the traditional south Indian method.
$15.99 -
Kothu Chicken - Minced Chicken Curry
Semi gravy Chicken – Bone in Chicken with masala and spices
$15.99 -
Mutton Sukka Varuval - Goat Dry fry
Goat Dry Fry – Spicy flavorful Boneless Mutton cooked to dry gravy in a traditional preparation.
$13.99 -
Aattu Eeral Varuval - Goat liver fry
Goat Liver Fry – Goat Liver cubes cooked in with South Indian spices in a traditional way.
$17.99 -
Meen Varuval (King Fish) - Mildly spiced deep fried fish
Fish (king fish) marinated in spices and shallow fried per coastal south Indian style.
$12.99 -
Meen Kozhambu (Tilapia)- Spicy Fish Curry
South Indian traditional tilapia fish curry made from a tangy tamarind sauce together with masala and spices served with Rice or 2 Chappathis.
$12.99 -
Meen Varuval (Tilapia) - Mildly spiced deep fried fish
Fish (tilapia) marinated in spices and shallow fried per coastal south Indian style.
$12.99 -
Meen Kozhambu (Salmon)- Spicy Fish Curry
South Indian traditional salmon fish curry made from a tangy tamarind sauce together with masala and spices served with Rice or 2 Chappathis.
$12.99 -
Meen Kozhambu (King Fish)- Spicy Fish Curry
South Indian traditional king fish curry made from a tangy tamarind sauce together with masala and spices served with Rice or 2 Chappathis.
$12.99 -
Fish Molee - Mild Fish Curry
Mild flavorful fish curry with bell peppers. (tilapia or Salmon)
$14.99 -
Eral Sukka Varuval - Shrimp Fry
Shrimp cooked with spices and black peppers to dry gravy.
$14.99 -
Pondicherry Eral Aasad
Spicy tangy Shrimp curry prepared with Coconut Milk and Vinegar in a style unique to Pondicherry region of South India
$16.99 -
Nandu Kari - Crab Masala
Spicy Blue crab curry in the traditional preparation served with Rice or 2 Chappathis.
$15.99 -
Nandu Peratal - Crab Fry
Blue crab cooked dry in a spicy thick masala served with Rice or 2 Chappathis.
$15.99
Biriyani & Fried rice
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Chennai Cafe Special
Thalapakattu Style Mutton Biriyani
This biriyani acquires its peculiar taste and flavor from baby goat meat, bones and the special type of rice and mixed with Indian spicy masala used in this preparation. Traditionally served with dalcha, gravy made from lentils, egg plant and potato.
$13.99
Fresh Breads
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Garlic Naan - Veg Salna
Leavened bread made in tandoor oven is topped with minced garlic served with veg salna.
$8.98 -
Garlic Naan - Chicken Salna
Leavened bread made in tandoor oven is topped with minced garlic served with chicken salna.
$8.98 -
Onion Kulcha Naan - Veg Salna
Leavened Bread made in tandoor oven is stuffed with minced onions served with veg salna.
$8.98 -
Onion Kulcha Naan - Chicken Salna
Leavened Bread made in tandoor oven is stuffed with minced onions served with chicken salna.
$8.98 -
Chappathi - 2 pcs Flat griddle Baked Bread with Veg Salna
Flat whole wheat or maida is an unleavened flat-bread throughout India dish served with veg salna.
$7.48 -
Chappathi - 2 pcs Flat griddle Baked Bread with Veg Salna
Flat whole wheat or maida is an unleavened flat-bread throughout India dish served with veg salna.
$7.48 -
Chappathi - 2 pcs Flat griddle Baked Bread with Chicken Salna
Flat whole wheat or maida is an unleavened flat-bread throughout India dish served with chicken salna.
$7.48 -
Parrota - 2 pcs Layered Bread with Veg Salna
Layered bread made in griddle from refined wheat flour is more popular in South India dish served with veg salna.
$9.98 -
Parrota - 2 pcs Layered Bread with Chicken Salna
Layered bread made in griddle from refined wheat flour is more popular in South India dish served with chicken salna.
$9.98 -
Veechu Parrota - 1 Pc Thinly Spread Bread with Chicken Salna
Thinly spread bread made in griddle from refined wheat flour is more popular in South India dish served with chicken salna.
$10.48 -
Nei Chappathi - Butter Chappathi with Chicken Salna
Flat whole wheat or maida bread and butter or ghee made on griddle is popular bread throughout India dish with chicken salna.
$10.48 -
Nei Chappathi - Butter Chappathi with Veg Salna
Flat whole wheat or maida bread and butter or ghee made on griddle is popular bread throughout India.
$10.48 -
Naan - Veg Salna
Naan is a leavened, oven-baked flat-bread dish served with veg salna.
$7.98 -
Veechu Parrota - 1 Pc Thinly Spread Bread with Veg Salna
Thinly spread bread made in griddle from refined wheat flour is more popular in South India dish served with veg salna.
$10.48 -
Naan - Chicken Salna
Naan is a leavened, oven-baked flat-bread dish served with chicken salna.
$7.98
Tandoori & Side items
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Thadoori chicken-leg qt
Chicken curry uses the traditional spicy South Indian masala mix for cooking. Please allow minimum 15 minutes prepare time for above items
$6.99 -
Tandoori Platter
A traditional chicken preparation involving deep fry of Chicken leg qtrs marinated in special house spices. Please allow minimum 15 minutes prepare time for above items
$13.99
Desserts
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Pazha Amirtham - Fruit Halwa
Deep fried many fruits slices in a honey caramel.
$6.99 -
Basundhi - Creamy milk sweet with dry nuts
Heavy cream, boiled milk and sweet with dry and fry nuts, serve chilled
$5.99 -
Payasam - Milk Kheer with various fillers
Fried javarrisi, fried bulk spices, sugar and mixed boiled milk.
$5.99 -
Semiya Payasam - Vermicille
Cooking dry Roasted vermicillel, fry bulk spices, Jaggery syrup and mixed coconut milk.
$5.99 -
Gulab Jamun
Cottage cheese balls in syrup (Fuzzy balls as one of our customer calls it)
$5.99 -
Ice cream - Chocolate
Ice cream is made from milk and cream and often combined with chocolate and flavours. Most varieties contain sugar or sweeteners.
$3.99 -
Ice cream - Vanilla
Ice cream is made from milk and cream and often combined with chocolate and flavours. Most varieties contain sugar or sweeteners.
$5.99 -
Halwa - Carrot
Halwa made from a bowl mix corn flour and maida, beetroot, ghee, sugar, water and stir well. Halwa becomes little thick, add the fried nuts and cardamom power.
$5.99 -
Halwa - Wheat
Halwa is prepared in flour, melted butter, sugar and goondh, mixing with flour and add dark brown sugar or dark jaggery.
$5.99 -
Halwa - Moong Dhal
Halwa is prepared in flour, melted butter, sugar and goondh, mixing with flour and add dark brown sugar or dark jaggery.
$5.99 -
Halwa - Milk
Halwa is prepared in flour, melted butter, sugar and goondh, mixing with flour and add dark brown sugar or dark jaggery.
$5.99 -
Rasamalai
Heat milk, lemon juice and ice cubes, take filtered the water completely. To made a mini ball (paneer). Preparing malai boil milk with sugar add cashew, cardamom powder, saffron to add a paneer ball.
$5.99 -
Kulfi
Heat milk, lemon juice and ice cubes, take filtered the water completely. To made a mini ball (paneer). Preparing malai boil milk with sugar add cashew, cardamom powder, saffron to add a paneer ball.
$5.99
Grand Weekend Thali Meals
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Grand Veg. Thali
Rice, 2 Chappathis, Sambar, Rasam, Kara kozhambu, Dhal, 3 Veg dishes, Salad, Variety rice, Appetizer, Yogurt, Appalam, Pickle & Desserts.
$12.99 -
Grand Non-Veg Thali
Rice, 2 Chappathis, Chicken kozhambu, Mutton dish, Kara kozhambu, 2 Veg Dishes, Salad, Variety rice, Appetizer, Yogurt, Appalam, Pickle & Desserts.
$13.99 -
Grand Non- Sea Food Thali
Rice, 2 Chappathis, Fish Curry, Shrimp dish, Kozhambu, 2 Veg Dishes, Salad, Appetizer, Variety rice, Yogurt, Appalam, Pickle & Desserts.
$15.99 -
Grand Chennai Cafe Thali
Rice, 2 Chappathis, Fish Curry, Shrimp dish, Chicken Kozhambu, Mutton dish, 3 Veg Dishes, Dhal, Kara kozhambu, Salad, Appetizer, Variety rice, Yogurt, Appalam, Pickle & Desserts.
$17.99
Lunch Chaat Specials
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Samosa Chaat - Fried puffs in Chick peas sauce
A samosa is a fried or baked pastry with a savory filling, such as spiced potatoes, onions, peas, lentils. Its size and consistency may vary, but typically, it is distinctly triangular.
$6.99 -
Paav Baaji - Soft bun with Chickpeas sauce
Pav bhaji consists of bhaji (a thick potato-based curry) garnished with coriander, chopped onion, and a dash of lemon and lightly toasted pav. The pav is usually buttered on all sides.
$6.99 -
Dahi Aloo Poori - Potato patties in yogurt
Puri, is an unleavened deep-fried Indian bread, commonly consumed on the Indian subcontinent. It is eaten for breakfast or as a snack or light meal. It is usually served with a yogurt.
$6.99 -
Behl Poori - Puffed rice chat mixture
Bhelpuri is a savoury Indian snack, and is also a type of chaat. It is made out of puffed rice, vegetables and a tangy tamarind sauce.
$6.99 -
Samosa Plate - Indian fried Puffs 2 pcs
A samosa is a fried or baked pastry with a savory filling, such as spiced potatoes, onions, peas, lentils. Its size and consistency may vary, but typically, it is distinctly triangular.
$6.99